Healthy Flaxseed Dry Chutney

By: THE BHU GRAHA on 04:07

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Flax Seeds Chutney

Ingredients:

• 1 Cup Flax Seeds
• Salt to taste
• 1" Tamarind
• 2-3 tsp Jaggery / Palm Sugar
• 1/4 Cup Curry Leaves
• 1/2 tsp Fenugreek Seeds
• 2-3 Garlic Cloves
• 1/2 tsp Cumin Seeds
• 2-3 tsp Red Chilli Powder

Method:

1. Dry roast the flax seeds in a hot pan, until you get the popping sound, keep aside and let it cool.
2. Take a grinder jar, add all the ingredients together and grind until medium smooth powder. 
3. Let it cool and store in air tight container and serve as required.

Happy Cooking

FLG