Avocado Pasta

By: THE BHU GRAHA on 17:15

Share it Please

Tweet

Ingredients:

• 1 Large Avocado Chopped
• 1tbsp Olive Oil
• 1 cup Fresh Spinach Leaves
• 1/2 cup Fresh Basil Leaves
• 1 Clove Garlic
• 7-8 Almonds
• Salt to taste
• Pepper to taste
• Any type of cooked pasta
• 1/4th Cup Pasta Water ( Cooked pasta's leftover water)
• 1tsp Extra Olive Oil

Method:

1. Take a blender add avocado, olive oil, garlic, spinach, basil, almonds, salt, pepper and pasta water and blend into smooth paste.
2. Heat a pan add Olive oil, when hot add the paste and sauté for couple of minutes.
3. Now add the cooked pasta, mix well and serve hot immediately with Garlic Bread.

Its Finger Licking Good.