Tuesday, 11 August 2015

Melon Salad

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Ingredients:

  • 1/2 watermelon, cut into cubes
  • 1/2 muskmelon, cut into cubes
  • 2 cucumbers, peeled and diced
  • 1 small bunch of mint leaves
  • 2tbsp Feta Cheese

Ingredients for the dressing:

  • 2 tsp Extra Virgin Olive Oil
  • Juice from 2 lemons
  • 2 tsp honey
  • 1” piece of ginger, grated 
  • Salt to taste
  • Black Pepper to Taste

Method:

1. Add the cut melons into a large bowl.

2. Our next step is to combine all the ingredients for the dressing. Add the dressing ingredients into a small bowl and using a fork whisk all the ingredients together until well combined. You can prepare the dressing ahead of time and store it in a small jar in the refrigerator and use as desired.

3. Once the salad dressing is ready, pour it over the cut melons and give the salad a good stir. Stir in the chopped mint leaves and feta cheese and serve the salad immediately.

Happy Cooking

FLG.



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