Vegetarian
Burrito
Ingredients
- 2-3 Large Soft Tortillas
- 1tbsp Mexican Spiced Rice
- 1/2 Avocado chopped
- 1 Jalapenos finely chopped (optional)
- 1tbsp Coriander Finely chopped
- 1tbsp Black Beans Salsa
- 1tbsp Lettuce finely chopped
- 1/2 Onion Finely chopped
- Salt if required
Method:
1. The 1st step with burrito is take tortilla, put it on the hot pan or
sandwich press, press it for few seconds, until nice n soft.
2. Place
the tortilla on a flat surface add Spiced Mexican Rice n lay down the middle of
the tortilla.
3. Next
add chopped avocado n Black beans salsa beside the rice.
4. Add
lettuce, onions n coriander.
Now Rolling the Burrito:
1. Get
all the mixture in the middle of the tortilla, and fold the ends in equally.
2. Then,
keeping a little bit of pressure on the tortilla, roll it over the top, all the
way over and pull back gently on the tortilla ( no edges will be open).
3. Cut at
angle n Serve immediately.
Happy
Cooking.
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